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MICROWAVE ZUCCHINI 6 c. sliced zucchini 2 Tbsp. margarine 3 medium tomatoes 1 medium onion, chopped fine 1/2 green pepper, chopped fine 1 clove garlic, minced 1 stalk celery, chopped fine Parmesan cheese salt to taste pepper to taste Place sliced zucchini in 2 quart casserole dish. Dot with margarine. Puree tomatoes in blender. Add remaining ingredients and pour over zucchini. Microwave on High 15 to 20 minutes or until tender. Stir twice during cooking. Sprinkle with Parmesan cheese. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!