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MICROWAVE CARAMEL CORN 15 c. popped corn 1 c. brown sugar 1/2 c. butter 1/4 c. light corn syrup 1/2 tsp. salt 1/2 tsp. baking soda Spray interior of large grocery bag with nonstick cooking spray. (Use a bag that has little or no printing.) Pour popcorn into bag. Combine sugar, butter, syrup and salt. Microwave on High until mixture boils, stirring occasionally. Boil 2 minutes, then add baking soda and stir well until foamy. Pour mixture over popcorn in bag and shake well. Microwave on High 1 1/2 minutes. Shake bag well and microwave on High 1 minute. Shake again and microwave on High for 1/2 minute. Pour popcorn on waxed paper to cool. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!