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BURGER-MAC AND CHEESE CASSEROLE 1 Tbsp. butter or margarine 1/2 c. chopped onion 1 lb. ground chuck 1 can cream of mushroom soup 1 c. milk 1 pkg. macaroni and cheese dinner salt, pepper, garlic powder as desired Prepare macaroni and cheese dinner according to package directions. Saute onions in butter; add ground chuck and brown. Drain excess fat. Stir in mushroom soup and milk. Season with salt (optional), pepper and garlic powder. Butter a 1 1/2 quart casserole dish. Layer meat mixture, noodles, meat, noodles and meat in casserole. Bake in preheated 350 degrees oven for 30 minutes or in a microwave on High for 8 to 10 minutes. Serve with hot vegetables or salad. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |