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MICROWAVE PEANUT BRITTLE 1 c. sugar 1/2 c. light corn syrup 1/8 tsp. salt 1 to 1 1/2 c. roasted, salted peanuts 1 Tbsp. butter or margarine 1 tsp. vanilla 1 tsp. soda Combine sugar, syrup and salt in 2 quart microwave casserole and microwave on High 5 minutes. Stir in peanuts. Microwave 3 to 5 minutes, stirring after 3 minutes until syrup and peanuts are lightly browned. Stir in butter, vanilla and soda until light and foamy. Spread 1/4-inch thick on large, well buttered cookie sheet. For very thin peanut brittle, cool mixture on cookie sheet 3 to 5 minutes. Lift from sheet and pull or stretch mixture to desired thinness. Note: Pecans can be substituted for peanuts in recipe. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!