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SWEET-TART FRANKS FOR A CROWD (Makes About 80) 1 jar (10 oz.) currant jelly 1 jar (6 oz.) prepared mustard 2 lb. frankfurters, cut into 1-inch pieces In 3-quart casserole, stir together jelly and mustard. Microwave (High) 1 to 2 minutes until mixture can be stirred smooth. Stir in franks, stirring to coat each piece. Cover. Microwave (High) 4 to 6 minutes, stirring after 2 minutes, until franks are hot. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |