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2 c. Corn Chex
2 c. Wheat Chex
2 c. Rice Chex
1 (9 oz.) bag small pretzels
12 oz. mixed nuts
6 Tbsp. butter
4 Tbsp. Worcestershire sauce
1 tsp. seasoned salt

Combine cereals, pretzels and nuts in large plastic oven
cooking bag. Combine butter, Worcestershire sauce and seasoned
salt in small bowl. Microwave (High) 1 minute or until melted.
Pour over cereal mixture. With bag open, microwave (High) 3
minutes. Shake. Microwave (High) another 3 minutes.

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