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HEARTY VEGETABLE BEEF SOUP 1/2 lb. beef chuck stew meat, in 1/2 inch chunks 1/2 c. onion, chopped 1 clove garlic 1 Tbsp. butter or margarine 1 c. celery, thinly sliced 1 c. carrot, thinly sliced 1 c. tomatoes, chopped 1 turnip, chopped 1/4 tsp. thyme, crushed 1/4 tsp. basil, crushed 1/2 bay leaf 1/8 tsp. pepper 1 qt. hot water 1 Tbsp. beef bouillon or 3 cubes 1/2 c. alphabet soup noodles (optional) In 4 quart casserole place meat, onion, garlic and butter. Cover and cook on High 3 minutes, stirring after 1 1/2 minutes. Add remaining ingredients except noodles. Cover and cook on Medium 40 minutes, stirring after 20 minutes. Add noodles and cook covered on Medium 20 minutes more. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |