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MEXICAN FIESTA 1 lb. ground beef 1 pkg. tortilla chips onion flakes 1 can cream of chicken soup 1 can Ro-Tel tomatoes 1 c. grated Cheddar cheese Brown beef and onions on High for about 5 minutes. Place tortilla chips on bottom of a large casserole dish. Layer beef, mixture of soup and Ro-Tel, then tortillas. Make two layers ending with chips on top. Add cheese to the top of this. Cook uncovered to 150 degrees or about 12 minutes until cheese melts and casserole is heated all the way through. You can use boiled chicken or leftover turkey instead of beef in this casserole. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!