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QUICK STOVE TOP SUPPER 1 Tbsp. butter or margarine 1/2 c. sliced mushrooms 1/4 c. chopped onion 1 can condensed cream of mushroom, celery or chicken soup 1/2 c. milk 1/2 tsp. dry mustard 1 c. cooked ham or turkey, cut in strips 1/2 c. cooked, drained green beans or peas In 2 quart microwave-safe casserole, combine butter, mushrooms and onion; cover. Microwave on High for 3 to 4 minutes until onion is tender, stirring once. Stir in soup, milk and mustard until smooth. Stir in meat and vegetables; cover. Microwave on High for 5 to 6 minutes until heated through, stirring occasionally. Serve over accompaniment. Accompaniment: Hot cooked noodles or baked patty shells. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!