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1 1/2 lb. ground beef
1 slightly beaten egg
1 c. bread crumbs
2/3 c. milk
1 small chopped onion
1/4 tsp. pepper
2 1/2 oz. sliced mushrooms, if
1 Tbsp. Worcestershire sauce,
if desired
1 tsp. salt
1/4 c. catsup

Mix everything together except catsup. Shape loaf in a
9 x 5 x 3-inch loaf dish. Spread catsup over top, if desired.
Cover and bake. Microwave on Medium-high at 70% for 22 to 24
minutes or until no longer pink. Remove, cover and let stand 5
minutes before serving. May be browned in microwave if desired
for 5 to 6 minutes.

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