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MAGIC VELVET FUDGE 3 (6 oz.) pkg. chocolate chips 1 2/3 c. sweetened condensed milk 1/3 c. sifted powdered sugar 1/2 c. chopped nuts 2 tsp. vanilla pinch of salt In 1 1/2 quart glass casserole, microwave on High the chips, 2 minutes, rotating 1/4 turn halfway through cooking. Stir until smooth. Blend in milk, vanilla, powdered sugar and salt. Add nuts, blending well. Pour into 12 x 8-inch dish lined with wax paper. Chill until firm. Makes 1 1/2 pounds. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |