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MICROWAVE PEANUT BRITTLE 1 c. sugar 1/2 c. water 1/2 c. light corn syrup 1 (1 lb.) can dry roasted peanuts 1 tsp. vanilla 1 tsp. soda Stir together sugar, water and syrup in a 2-quart casserole. Microwave on High for 12 to 14 minutes. Stir in nuts. Microwave on High for 4 to 6 minutes. Stir in vanilla and microwave 1 minute. Add soda and stir until light and foamy. Pour on a greased cookie sheet; spread 1/4-inch thick. Cool. Break in pieces. Place in airtight container. Yields 1 pound. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |