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KRISPY MARSHMALLOW TREATS 1/4 c. butter or margarine 5 c. crispy rice cereal 5 c. miniature or 40 large marshmallows Place butter in 1 1/2-quart (10 x 6) glass baking dish. Microwave on low for 1 1/2 minutes or until melted. Stir in marshmallows. Microwave on low for 1 minute. Stir; continue cooking on low for about 1 1/2 minutes or until marshmallows are soft. Stir until smooth. Mix in cereal. Press into 9 x 13-inch baking dish. Cool until set; cut into squares. Makes 24 to 30 squares. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!