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SWEET AND SOUR MEATBALLS Meatballs: 1/2 c. milk 1 slice bread 1 egg 2 lb. ground round 2 tsp. salt garlic powder to taste Mix ingredients together and place on browning rack. Cook 10 minutes on High. Sauce: 1 can beef bouillon 20 oz. can pineapple chunks in heavy syrup 1/2 c. chopped green pepper 1/4 c. wine vinegar 2 Tbsp. soy sauce 1 tsp. Accent 1/2 c. sugar 3 Tbsp. cornstarch Mix sugar and cornstarch together in bowl. Add in rest of ingredients and bring to boil, using 1 minute intervals on High, stirring after each minute. Pour sauce over meatballs; mix lightly. Serve over rice. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!