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1 lb. lean ground beef
1/2 c. chopped onions
1 c. sour cream
1 can cream of mushroom soup
1 lb. can whole kernel corn,
1 (4 oz.) jar pimento
1 tsp. salt

Place beef and onions in 2-quart casserole dish. Cook 5
minutes on High, until onion becomes transparent. Add rest of
ingredients, mixing together well. Cook 5 minutes on High,
covered with wax paper. Top with tomato slices. Cook until
tomatoes are soft, about 3 minutes on High.

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