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3 2/3 c. (1 lb. box) powdered
sugar, sifted
1/2 c. cocoa
1/4 c. milk
1/2 c. butter or margarine,
cut into pieces
1 Tbsp. vanilla
1/2 c. coarsely chopped nuts

Combine sugar, cocoa, margarine and milk in medium bowl.
Microwave at High power for 2 to 3 minutes or until margarine
is melted. Stir until mixture is smooth. Stir in vanilla and
nuts. Blend well. Spread evenly in buttered 8-inch square
pan. Cut into 1-inch squares.

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