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DIRECTIONS ON USE OF MICROWAVE 1 microwave (any size) roll of paper towels plastic wrap roll of wax paper set of microwave proof dishes glass measuring cup When heating something up with bread, wrap bread up in paper towel. When drying fruit or herbs, always keep a glass or finger bowl full with water in it. Never put aluminum foil in your microwave. When recipe calls for something to set, it means to keep it covered for recommended time so it will finish cooking out of the microwave. Remember, only certain plastic containers can be used in the microwave, including only certain glass dishes. Recommend- ed glass dishes are Corning Ware and ovenproof dishes. A good plastic dish to use is a Country Crock butter container. You can use others, experimenting is a good, cheap way. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!