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CHOCOLATE GRANOLAS 1 (6 oz.) pkg. semi-sweet chocolate pieces 1/2 c. chopped almonds 1/4 c. packed brown sugar 1 tsp. vanilla extract 1/2 c. peanut butter 1 1/2 c. oats 1/4 c. wheat germ 1/8 c. honey 1/4 c. chopped apricots 1/4 c. shredded coconut 1/4 c. raisins Place oats in 10-inch round baking dish. Microwave on Cook for 3 minutes, stirring twice. Mix in nuts, wheat germ and sugar. Stir in honey and vanilla. Microwave on Cook for 3 to 5 minutes; stir twice. Add coconut, apricots and raisins to cereal mix. Stir occasionally as granola cools to break up. Set aside (all leftovers can be stored in airtight jar for future use). Put chocolate pieces in 2 quart bowl. Microwave on Cook for 1 to 2 minutes. Stir in peanut butter, blending until smooth. Fold in granola (about 3 cups). Turn mix into a 2 quart casserole, lined with waxed paper. Chill until set, about 1 hour. Cut into bars. Store in refrigerator. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |