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1 stick or 8 Tbsp. butter or
2 eggs
1 c. packed brown sugar
1/4 tsp. baking soda
1/2 c. applesauce
2 (1 oz.) sq. unsweetened
baking chocolate
2 tsp. baking powder
1 c. chopped walnuts

Place butter and chocolate in a 3 quart glass bowl.
Microwave on Cook for 2 1/2 to 4 minutes. Stir in brown sugar,
applesauce, eggs and vanilla. Blend in flour, 1/4 cup at a
time. Add baking powder and baking soda. Stir in nuts. Pour
batter into greased 8-inch round baking dish. Microwave on Low
for 16 to 19 minutes. Cover and let set 5 minutes.

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