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BUTTERSCOTCH KRISPIES 1 (6 oz.) pkg. butterscotch pieces 3 c. Rice Krispies 3 Tbsp. butter or margarine 3 c. miniature marshmallows Put butterscotch pieces and butter in a 2 quart glass casserole. Microwave on Cook for 2 to 2 1/2 minutes. Stir in marshmallows. Microwave on Cook for 1 1/2 to 3 minutes, until marshmallows are softened. Stir twice. Blend until smooth. Stir in cereal. Press into casserole. Let set until cool. Cut into squares. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |