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5 slices bread, cubed
1 lb. smoked sausage, chopped
3 eggs, beaten
1 c. milk
1/2 tsp. mustard
1 c. Cheddar cheese, grated
1 can cream of mushroom soup
1/3 c. milk

Place cubed bread in greased 9-inch square pan. Spread
chopped sausage over bread. Mix eggs, milk and mustard and
pour over sausage and bread. Sprinkle cheese over mixture.
Mix soup and 1/3 cup milk and spoon over mixture. Sprinkle
with paprika. Bake in oven at 325 degrees for 1 hour or microwave for
24 minutes.

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