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BARBECUED CHICKEN 1 (2 1/2 lb.) chicken, quartered 1/2 c. barbecue sauce 1 Tbsp. parsley flakes 1 Tbsp. onion flakes Place chicken pieces, skin side up, with thick edges toward outside of a 12 x 7-inch baking dish. Combine remaining ingredients. Brush half of barbecue mixture over top of chicken. Cover with waxed paper and cook on 10 for ten min- utes. Brush with remaining barbecue mixture. Cover and cook on 10 for 8 to 10 minutes or until chicken is tender. Let stand, covered, 5 minutes before serving. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!