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BEEF CHOW MEIN 1 lb. ground beef 1/4 c. chopped onion 1 (10 oz.) can cream of mushroom soup 1 small can sliced or button mushrooms 1 (7 oz.) pkg. frozen Chinese pea pods 1 (16 oz.) can Chinese vegetables 2 tsp. soy sauce 2 tsp. salt Crumble ground beef with onion in ceramic skillet. Cover, cook in microwave 6 to 7 minutes. Stir halfway through cooking time. Add soup, vegetables and seasonings. Stir well. Cook in microwave 5 to 6 minutes. Stir halfway through cooking time. Serve over cooked rice or with chow mein noodles. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |