MICROWAVE CORN FOR FRYING|
6 c. corn, cut off cob
3/4 c. water
3 Tbsp. sugar
1 Tbsp. salt
1 stick margarine
Combine, melt and pour over corn, the water, sugar, salt
and margarine. Microwave on High for 15 minutes, stirring
every 5 minutes. Cool and freeze.
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