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1 can French-style green
beans, drained
1 can mushroom soup
1 can Durkee French fried
1 Tbsp. soy sauce
1/4 lb. Velveeta cheese, cubed

Spray a 1 1/2-quart casserole dish with Pam. Place half
of beans in the bottom. Mix soy sauce with soup. Place 1/2
the soup on the beans and 1/2 the onions on the soup. Repeat
the layers before topping with the onions; put cheese on, then
Bake in microwave on High for 5 minutes or bake 30
minutes in a 350 degrees oven. This doubles well, use a can a layer.

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