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2 eggs
1/3 c. melted margarine
1/2 tsp. salt
2 c. Ritz crackers (about 40),
4 chicken breasts, boned and

In small bowl, beat eggs, margarine and salt. Place
crumbs on wax paper. Cut chicken into bite-size pieces. Coat
chicken with crumbs, egg mixture and crumbs again. Arrange in
greased 7 x 11-inch dish. Cover with wax paper, microwave on
High for 10 minutes, turning dish once.

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