Please Visit Our Sister Sites:


1/2 c. milk
2 c. sugar
1/2 c. peanut butter
1/8 tsp. salt
1/2 c. butter
1/4 c. unsweetened cocoa
1 tsp. vanilla
3 c. quick cooking rolled oats

In glass bowl, cook milk and butter 45 seconds. Add
sugar and cocoa, stirring until mixed good. Cook on Hi 3
minutes or until it boils. Cool one minute. Blend in peanut
butter, vanilla and salt. Stir in oats; mix well. Drop by
spoonfuls or pour out on wax paper. Chill until firm, then cut
in squares.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at:

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.

Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!