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MICROWAVE CHEESY POTATOES medium potatoes Cheddar cheese onion oleo or butter Bake potatoes on High in microwave, 4 minutes for 1 potato; add 2 minutes for each additional potato. When done, cut in half the long way. Place skin side down on a microwave dish. Cut a few slots in a potato and put 1 pat of butter on each half. Dice onion and put some (about 1 teaspoon) on each potato half. Top with a slice of cheese. Put back in micro- wave long enough to melt the cheese. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!