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1 lb. ground beef
4 slices cheese
4 hamburger rolls

Shape ground beef into 4 (4-inch) patties. Arrange in a
baking dish. Microwave, uncovered, for 4 1/2 to 5 1/2 minutes
or until done to taste, turning patties over. Drain liquid
off. Top patties with cheese. Cover and microwave for 1
minute. Let stand, covered, for 2 minutes before serving on
hamburger rolls.

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