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8 oz. Cheez Whiz
12 oz. cream cheese
3 Tbsp. margarine
1 tsp. Worcestershire sauce
1/2 tsp. garlic powder

Combine cheeses until well blended. Add remaining ingredients and
stir until well blended. Serve chilled with crackers.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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