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1 pkg. lemon jello 1 pkg. orange jello 2 c. boiling water 1 c. cold water 1 c. syrup (from can of apricots) 1 c. apricots, cut finely 1 c. drained crushed pineapple 3 c. miniature marshmallows Dissolve both jellos and marshmallows in boiling water. Then add cold water and syrup. Place in refrigerator and let set until soft. Fold in fruit and let it gel firmly. Just before serving top with Dream Whip then sprinkle top with grated cheese. Serve with plain cake or cookies. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |