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1 head cauliflower 1 bunch broccoli 2 small onions Dressing: 1/2 tsp. salt 1/4 tsp. pepper 1/4 c. sugar 1/2 c. mayonnaise 1/3 c. vegetable oil 1/3 c. vinegar Break/cut cauliflower and broccoli into small "flowerets" and cut stalks into small chunks. Slice onions and separate. Cover with dressing mixture and allow to marinate for 4 to 6 hours before serving. Can sprinkle with 2 slices bacon crumbled before serving if desired. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |