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1 lb. chicken breast fillets 8 onions (spring) 1 stick celery 1/2 large head lettuce 16 calorie dressing or mayonnaise (Catalina is terrific) garlic powder lite salt pepper Pan-fry fillets in pan with Pam cooking spray, garlic powder, lite salt and pepper. Cut up chicken and put in a large bowl with cup up lettuce, celery and onions. Top with dressing. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |