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1 lb. ground beef 1/2 c. uncooked rice 1/4 c. finely chopped onion 1 c. ketchup 1 tsp. salt 1/8 tsp. pepper 1 can Campbell's tomato soup 1/2 c. water 1 tsp. Worcestershire sauce Mix beef, rice, onion, ketchup, salt and pepper. Shape into balls (10) and arrange in 1-quart casserole. Combine soup, water and Worcestershire sauce in a saucepan. Bring to a boil and pour over meatballs. Cover and bake at 350 degrees for one hour. Baste occasionally. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |