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5 Granny Smith apples 9 oz. pkg. yellow cake mix (Jiffy brand) 2 Tbsp. sugar vanilla ice cream melted butter or margarine 1/2 c. chopped nuts 1 Tbsp. cinnamon Preheat oven to 350 degrees. Peel, core and slice apples. Place slices in a deep-dish pie plate or deep-dish stone baker (works best). Combine cake mix, sugar, cinnamon, butter and nuts in a bowl and mix until crumbly. Sprinkle mixture over apples. Bake 40 to 45 minutes or until apples are tender. Serve warm, topped with ice cream (essential!). This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |