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2 c. sifted flour
1/2 tsp. salt
1 egg
1 1/2 c. sugar
2 tsp. soda
1 tsp. vanilla
1 (#303) can fruit cocktail

Sift dry ingredients in large bowl. Lightly beat egg. Add flour
mixture. Stir in 1 can fruit cocktail; mix and add vanilla. Pour in
well-greased 13 x 9 x 2-inch pan. Bake 40 minutes at 325 degrees until
done. Fifteen minutes before cake is done, start preparing icing.

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