|
|
|
1/2 c. margarine 1 1/2 c. graham cracker crumbs 1 (14 oz.) can Eagle Brand sweetened condensed milk 1 (6 oz.) pkg. semi-sweet chocolate morsels 1 (3 1/2 oz.) can flaked coconut 1 c. chopped pecans Preheat oven to 350 degrees (325 degrees, glass dish). Melt margarine in oven in 13 x 9-inch baking pan. Sprinkle crumbs over margarine, mix and press into pan. Pour milk evenly over crumbs. Top with rest of ingredients. Press down firmly. Bake 25 to 30 minutes or until lightly browned. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |