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7-UP POUND CAKE

3 c. sugar
2 sticks margarine (room temperature)
1/2 c. Crisco
5 eggs (room temperature)
3 c. all-purpose flour
1 tsp. vanilla
1 tsp. lemon flavoring
1 c. 7-Up

Do not use electric mixer. Cream sugar, margarine and Crisco. Add
eggs (well beaten) and stir until well blended. Add flour. Stir.
Add flavorings. Stir. Add 7-Up a little at a time. Stir until well
blended. Bake in greased and floured tube pan one hour and 15
minutes at 350 degrees.

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