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16 oz. water packed tuna, drained 2 2/3 c. alfalfa sprouts 4 c. tomatoes, diced 4 c. cucumbers, diced 8 Tbsp. salad dressing or mayonnaise 8 pieces whole-wheat pita bread Combine first 5 ingredients; stuff into pita bread. Yields 8 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |