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1 can young small baby peas, drained 4 strips bacon, fry crisp and break into small pieces 3 stalks celery, finely chopped 3 slices onion, finely chopped 1/2 c. sharp Cheddar cheese, grated pimento mayonnaise Mix all ingredients, except bacon and cheese. Use just enough mayo to blend ingredients. Top with the crumbled bacon and cheese. Servings: 6. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |