2 (10 oz.) cans diced tomatoes and green chilies 1 (15 1/2 oz.) can whole kernel corn, drained 1 (15 oz.) can black beans, rinsed and drained shredded Cheddar cheese and sour cream (optional) In a saucepan, combine tomatoes, corn and beans and heat through. Garnish with sour cream and cheese. This is delicious and also good with cooked, shredded chicken for a more hearty meal. Yields 4 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |