1/2 c. shortening 1 c. white sugar 2 eggs 2 sq. chocolate, melted 3/4 c. flour 1/4 tsp. baking powder 1/4 tsp. salt 1/2 c. nuts, chopped Cream shortening and sugar. Add eggs and chocolate. Then add rest of ingredients. Bake in 7 x 11-inch pan at 350 degrees for 20 to 25 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |