1/2 c. soft butter or margarine
1/2 c. sugar
1/4 c. brown sugar, firmly packed
1 large eggs
1 1/4 c. flour
1/2 tsp. baking soda
1 (12 oz.) pkg. semi-sweet or milk chocolate baking bits
1 c. raisins
1 c. chopped nuts
Preheat oven to 350 degrees. Beat sugars and butter until fluffy.
Add egg. Combine flour mixture and blend into creamed mixture.
Stir in chocolate bits, raisins and nuts. Drop by tablespoon onto
greased cookie sheet. Bake 13 to 15 minutes. Cool 2 to 3 minutes
before removing from baking sheet. Cool. Makes 32 cookies.
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