1/2 c. soft butter or margarine 1/2 c. sugar 1/4 c. brown sugar, firmly packed 1 large eggs 1 1/4 c. flour 1/2 tsp. baking soda 1 (12 oz.) pkg. semi-sweet or milk chocolate baking bits 1 c. raisins 1 c. chopped nuts Preheat oven to 350 degrees. Beat sugars and butter until fluffy. Add egg. Combine flour mixture and blend into creamed mixture. Stir in chocolate bits, raisins and nuts. Drop by tablespoon onto greased cookie sheet. Bake 13 to 15 minutes. Cool 2 to 3 minutes before removing from baking sheet. Cool. Makes 32 cookies. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |