8 medium pears, peeled and thinly sliced
1/4 c. orange juice
1/2 c. sugar
1 tsp. ground cinnamon
1/4 tsp. ground allspice
1/4 tsp. ground ginger
1 c. all-purpose flour
1 c. old fashioned oats
1/2 c. packed brown sugar
1/2 tsp. baking powder
1/2 c. cold butter or margarine
fresh mint and additional pear slices (optional)
Toss pears with orange juice. Place in a greased 13 x 9-inch
Combine the sugar, cinnamon, allspice and ginger. Sprinkle
over the pears.
In a bowl, combine the oats, flour, brown sugar and baking
powder. Cut in the butter until crumbly. Sprinkle over the pears.
Bake at 350 degrees for 35 to 40 minutes or until topping is golden brown
and fruit is tender. Serve warm. Garnish with mint and additional
pears if desired. Yields 12 servings.
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