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1 lb. ground beef 1 large onion, chopped 1 pkg. taco mix 2 cans refried beans 1 can chopped green chilies 2-3 c. shredded Monterey cheese 1 pkg. tortilla chips 1 c. sour cream 3/4 c. taco sauce 1 c. pitted black olives (opt.) Fry beef, onions, and taco mix. Spread beans in 9 x 13 pan; top with meat mixture. Sprinkle chilies and cover evenly with cheese. Bake at 400 for 20 minutes. Spread chips over top; cover with sour cream. Serve with taco sauce and pitted black olives. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |