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1 c. tomato juice 18 salted crackers, broken into small pieces 1 c. celery, chopped 1 c. green pepper, chopped 2/3 c. mayonnaise 1 small onion, chopped 3 hard-boiled eggs, chopped Pour tomato juice over crackers; let stand. Mix all ingredients. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |