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3 Roma tomatoes
1-2 jalapeno peppers
1 large red pepper
1 large orange pepper
1 large yellow pepper
15-oz. can black beans, rinsed
15-oz. can corn, drained
1 c. fresh cilantro
2/3 c. red onion
2 Tbsp. lime juice
1/2 tsp. garlic powder
1/2 tsp. cumin
1/2 tsp. salt

Dice and core all vegetables. Mix lime juice, garlic powder, cumin,
and salt in a small bowl; pour over diced vegetables. Toss until
well coated.

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