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WILD STRAWBERRY SALAD

1 large can crushed pineapple w/juice
1 6-oz. strawberry Jello
1/2 c. chopped nuts
1 small cottage cheese
1 large Cool Whip

Heat pineapple and juice to a boil. Add Jello and stir to dissolve.
Let cool. Add other ingredients to Jello and pineapple mix. Stir
well. Spread in dish and let chill for several hours.

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Accuracy is believed to be good, but is not guaranteed.
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