|
|
|
1 deep dish pie shell 1 can apple pie filling 1 lb. sausage, browned and drained 1 c. grated sharp cheddar cheese 1/2 all-purpose flour 1/2 c. brown sugar 2 Tbsp. softened margarine several shakes of cinnamon Bake pie shell at 375 for 9 minutes. Pour in apple pie filling. Top with sausage, then cheese. Mix flour, brown sugar, margarine, and cinnamon; put on top of cheese. Bake at 350 for 35 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |