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1 lb. hot sausage, cooked and drained
1 lb. Velveeta cheese, cut into cubes
1 can "Butter Me Not" biscuits

Spray cake mold with Pam. For first layer, use biscuits cut into
halves arranged around the bottom of the cake mold. Add sausage
and cheese. Top with remaining biscuits. This can be doubled for
a second layer. Bake at 350 for about 25 minutes, until brown.
Cool for 5 minutes in pan, then turn out on warm plate. Serve warm.

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